Vervain, Verbena officinalis, is a member of the verbenaceae. Its name comes from ‘ferfaen’ – to cast away stones, eluding to it’s traditional, medicinal useIt is also commonly known as holy herb (due to the belief that it was used to prevent Jesus’ wounds from bleeding during the crucifixion) or simpler’s joy. It was historically also called “Herba Sacra’ in Latin and the Romans called it ‘Hiera Botane’, both referencing its use on ceremonial altars. Vervain has also been referenced by Nicholas Culpepperas a herb of Venus and it was one of the original 38 Bach’s flower remedies. Magically, Vervain was used by the druids in rituals and is protective and useful for divination. It is associated with love and healing. Gerard called it ‘Mercuries moist bloud‘.
Vervain is native to Europe, Africa, Australia and Asia. It grows as a herbaceous perennial with lilac flowers at the end of a tall spike. The arial parts are used for tea.
Key natural constituents of Vervain are:
Iridoids including verbenalin, verbena, aucubin, Phenylpropanoids including verbascosides, Flavonoids, volatile oils including limonene and citral, mucilage, tannins and bitters
Avoid during pregnancy.
This product contains dried leaves and stems.
Suggested use: Add 1 teaspoon per mug of freshly boiled and slightly cooled water, allow to steep for 5 to 10 minutes and strain to remove herbs.
Please do remember that magical descriptions are for entertainment purposes only. Do not give herbs to children and be aware that if you are taking prescription medication, have a known medical condition or are pregnant or lactating, you should seek advice from your medical practitioner and a qualified herbalist who is a member of a professional organisation such as NIMH or CPP before taking herbs. Please do not offer herbs to other people without making them aware that they should also follow this advice.
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